Curried Butter and Parmesan Crackers (V, V+ option)

Directions

• Step 1 1. Preheat the oven to 350 °F and place parchment paper on a baking pan (if not using paper – grease lightly).
• Step 2 2. Sift the flour, salt and curry powder into a mixing bowl.
• Step 3 3. Using your fingers or a wooden spoon, gently mix in the softened butter with the flour mixture, until it forms a soft dough.
• Step 4 4. On a lightly floured surface, roll out the dough to form a thin layer. Using a knife, or cookie cutter, cut out your own cracker shapes.
• Step 5 5. Place on the baking sheets and bake 10 to 15 minutes. Allow the crackers to cool on the sheets for 15 minutes and then transfer to cooling racks.